Kitchen exhaust systems require regular cleaning to remove accumulated grease and other contaminants. The removal of grease deposits allows commercial kitchens to meet safety and health regulations, reduce fire hazards, and ensure equipment operates efficiently.

Hood Cleaning Fargo ND provide restaurant owners with a reliable, safe and effective way to clean their cooking oil fume ducts. These companies adhere to National Fire Protection Association (NFPA) cleaning standards and offer a wide range of cleaning services.

NFPA 96 requires most commercial kitchens to have their hoods cleaned at least quarterly. However, restaurants with high grease loads or those with wood-burning stoves may need to have their hoods serviced more frequently.

Expert Hood Cleaning Services in Fargo, ND: What You Need to Know

A professional hood cleaning company will inspect the system to see how much grease has accumulated since the last service and recommend the appropriate schedule for the establishment. They will then begin the cleaning process, which may include removing duct work, scrubbing and scraping the surfaces of kitchen equipment, and rinsing and wiping down walls, backsplashes, and other visible areas. They will also turn on the fan and check that it runs smoothly with no vibrations or noises. After the service, they will leave a report of their work for the restaurant manager or owner to review.

While it is possible to clean kitchen exhaust ducts with an in-house crew, regular hood cleaning by a professional is the best option. Professionals are able to access hard-to-reach places, such as in-line vents and the space between the ceiling and the hood. Moreover, they can do so without disrupting the normal operations of the kitchen.